More than 40 years ago, the arrival of the vacuum bag and refrigerated transportation revolutionised chilled meat handling. Today, FoodCap’s material handling systems take that innovation a step further.
The FoodCap Primal Handling system is a reusable chilled handling system for buffering, storage, and transfer of food ingredients prior to manufacturing. Additionally, it is used for storage, ageing, and transport of red and white meat, either within production facilities or between primary and secondary processing.
The FoodCap technology is scientifically validated and commercially proven.
